71bQo0z6zqL. AC SL1500

Bamboo Wood Cutting Board for Kitchen, 1″ Thick Butcher Block, Cheese Charcuterie Board, with Side Handles and Juice Grooves, 16×11″

71bQo0z6zqL. AC SL1500619Q0RjykHS. AC SL100061ETRd+D31L. AC SL1000712G8Z01P3L. AC SL10007197EOYa8SL. AC SL100071FTVqD3HOL. AC SL1000
Price: $25.99 - $20.99
(as of Feb 03, 2025 23:40:41 UTC – Details)

buy now

Product Description

cutting board woodcutting board wood

cutting boards for kitchencutting boards for kitchen

cheese charcuterie boardcheese charcuterie board

Add to Cart

Add to Cart

Add to Cart

Add to Cart

Add to Cart

Customer Reviews

4.4 out of 5 stars

4,071

4.4 out of 5 stars

4,071

4.4 out of 5 stars

4,071

4.6 out of 5 stars

3,806

4.6 out of 5 stars

3,806

Price

$20.99$20.99 $18.99$18.99 $49.99$49.99 $16.95$16.95 $15.99$15.99

Material
Brown Bamboo Natural Bamboo Brown Bamboo Natural Bamboo Natural Bamboo

Size Available
M / L / XL M / L L / XXL L / XL / XXL L / XL

Side Handles


N/A

Strong and durable cutting board: Made of premium organic bamboo. 1″ thick, resist to heavy-duty carving, chopping, could serve as a butcher block which lasts for years.
Hidden side handles: Easy to hold, serve as a cheese board, charcuterie board in the party.
Deep juice grooves catch meat juice or water. Keep your countertop dry and clean all the time.
Pleasant Gift at Any Occasion: A gift that to be used everyday, nothing beats this. Suitable for any occasion such as father’s day, mother’s day, birthday, anniversary, Christmas, etc. Gift it to a friend or a family member for housewarming.
Easy to clean: Handwash under running water. Do not place in a dishwasher. Always store it in a cool dry place.

Customers say

Customers find the cutting board well-made and easy to clean. It provides a good surface for cutting and chopping vegetables. They like the value for money and size. However, some customers have reported issues with splintering after first use.

AI-generated from the text of customer reviews

Leave a Reply

Your email address will not be published. Required fields are marked *